As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items across multiple stations including Chip, Shake, Grill, Southwest, and Expo. This role is key in creating legendary experiences for guests by working in a high-energy environment and accessing continuous learning opportunities.

Kitchen Team Member/Cook

Erickson Living is seeking Prep Cooks for Ann's Choice, a continuing care retirement community in Bucks County, Pennsylvania. The role involves working with a dining team to prepare high-quality menu items using scratch cooking and chef-inspired culinary creations. This position offers competitive benefits, including medical, dental, vision, PTO, 401k, education assistance, and more, in a quality of life environment with state-of-the-art kitchens and top-of-the-line equipment.

Prep Cook

The Grill Cook position at Canteen involves preparing food and serving customers at the grill station, ensuring high-quality food service in accordance with federal, state, and corporate standards. This role includes taking orders, preparing items, serving customers efficiently, maintaining food safety and sanitation standards, and resolving customer concerns.

GRILL COOK (FULL TIME)

Grill Cook

Elior North America is seeking an experienced cook to join the kitchen staff at their PA commissary in Philadelphia, PA, for the Constellation division. This role involves working in a fast-paced environment to prepare and serve high-quality meals, with a focus on quality and portion control, food preparation, and creative food presentation. The ideal candidate is driven, passionate about food, and eager for personal growth.

As a Prep Cook at Red Lobster, you will be responsible for preparing delicious seafood dishes for guests, maintaining a clean and organized work area, and ensuring the correct ingredients are readily available for the culinary team. This role involves food storage, multitasking, organization skills, and the ability to follow recipes accurately.

Erickson Living is seeking Prep Cooks for Maris Grove, a continuing care retirement community in Glen Mills, Pennsylvania. The role involves working with a dining team to prepare high-quality menu items using scratch cooking and chef-inspired culinary creations. This position offers a competitive hourly rate, benefits, and opportunities for education assistance and career development.

The Prep Cook at The Mann Center in Philadelphia, PA, is responsible for the preparation and delivery of food prior to all events. This role involves following production schedules, maintaining safety standards, and ensuring food quality and sanitation. The Prep Cook will work under the guidance of the Chef and be part of a team dedicated to excellent service and delivery of product.

Prep Cook - The Mann Center, Philadelphia, PA

Elior North America is seeking a skilled and motivated Event Cook for their Constellation team at the PA Commissary in Philadelphia, PA. The role involves preparing a variety of meals for diverse clients during unique events, ensuring portion sizes are correct, following recipes accurately, and adhering to food safety guidelines. This part-time position offers a competitive hourly rate and the opportunity for professional growth within the company.

Event Cook

Aramark is seeking a Chef de Cuisine to supervise culinary operations at Lincoln Financial Field, home of the Philadelphia Eagles. This role involves training and managing kitchen personnel, estimating food consumption, developing recipes, and ensuring quality standards and safety in the kitchen. The Chef de Cuisine will also oversee special catering events and may offer culinary instruction.

Chef de Cuisine - Lincoln Financial Field

Chef de Cuisine

As a Chef Manager at CulinArt in Wilmington, DE, you will lead and innovate within a world-class culinary and food service operation. This role involves full culinary management, including inventory, ordering, receiving, developing menus, controlling costs, purchasing ingredients, and managing inventory with a focus on sourcing and using local food products. You will also pursue sustainability initiatives with passion and dedication.

CHEF/ CAFE MANAGER- CSC Marvel - Wilmington, DE

Chef Manager

The Chef Manager at Jefferson University Hospital is responsible for developing and executing culinary solutions to meet customer needs and tastes. This role involves overseeing and managing culinary operations to meet production, presentation, and service standards, applying culinary techniques to food preparation, and managing the final presentation and service of food. The position also includes training and managing kitchen personnel, estimating food consumption, and ensuring proper safety and sanitation in the kitchen.

As a Cook at Cracker Barrel, you will be responsible for using the company's recipes and methods of food preparation to whip up a variety of homestyle favorites. This role involves flipping pancakes as a Grill Cook, prepping fresh salads and desserts as a Prep Cook, or hand-rolling buttermilk biscuits as a Backup Cook. The position emphasizes the importance of hospitality, teamwork, and the company's standards of quality, safety, cleanliness, and hospitality.

Cook

As a Kitchen Team Member at Wegmans, you will be at the heart of helping people make great meals easy. This role involves working in various departments such as Pizza, Sub Shop, Sushi, Fresh Salads, Asian Foods, and more. You will build relationships with customers, provide incredible service, and help prepare and serve a variety of hot and cold foods. This position offers the opportunity to make a difference in customers' shopping experience every day.

Kitchen Team Member

The Lead Cook and Cafe Worker at a private high school is a full-time position that offers a unique opportunity to work in a school setting without the need to work nights or weekends. This role involves leading the kitchen operations, ensuring the quality and timeliness of meals, and providing excellent customer service in the cafe. The position is ideal for someone looking to combine a culinary leadership role with a flexible schedule.

Lead Cook and Cafe Worker - Private High School - No Nights or Weekends!

Lead Cook and Cafe Worker

As a Line Cook at Red Lobster, you will be responsible for executing delicious recipes to contribute to the extraordinary dining experience for guests. This role involves multi-tasking and following recipes closely to create high-quality dishes. The position emphasizes the importance of flexibility, as you will be cross-trained to work in multiple kitchen positions.

Line Cook

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Cook Jobs in Darby, PA Hiring Now

Kitchen Team Member/Cook

Prep Cook

GRILL COOK (FULL TIME)

Prep Cook

Prep Cook

Prep Cook

Prep Cook - The Mann Center, Philadelphia, PA

Event Cook

Chef de Cuisine - Lincoln Financial Field

CHEF/ CAFE MANAGER- CSC Marvel - Wilmington, DE

Chef Manager

Cook

Kitchen Team Member

Lead Cook and Cafe Worker - Private High School - No Nights or Weekends!

Line Cook